Employee Cafeteria Attendant

Employee Cafeteria Attendant

Rate of Pay:  $17.00

THIS JOB IS LOCATED IN KANANASKIS, AB.  SUBSIDIZED STAFF HOUSING IS AVAILABLE. 

Experience the Kananaskis Mountain Lodge here:  https://vimeo.com/261927699    

Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies!  The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for those seeking a culture that offers a work-hard, play-hard mantra, an empowering workplace, industry-best perks and benefits, and amazing development opportunities for those looking to grow a career.  Join the Marriott family today! 

The Role:

As a cafeteria attendant, you will be an important member of a team that creates an atmosphere of supporting our internal guest expectations, (the employees), each and every shift. We are looking for individuals that are self-starters, highly motivated and want to create a warm and welcoming experience for our employees. This position will allow you to develop your skills in Guest Services or build a career within the culinary industry

Job Duties:

• Creates a warm and inviting first impression to guests (employees).
• Responsible for serving and assisting with all meals served in our staff cafeteria.
• Ensure that all high touch points are cleaned and sanitized and that you will maintain proper operational and control of meals.
• Communicate with the Chef to learn the daily task lists and complete the daily prep list.
• Restock clean dishes, glassware and flatware.
• Replenish the condiments, bread, juice and coffee stations.
• Sweep and mop the floors, sanitize tables and chairs.
• While this is an entry-level kitchen role, you must be experienced with providing exceptional guest service, and also help the kitchen during slow times. 
• Perform all specific duties as assigned by the Executive Chef or Chef on duty.
• Set cafeteria buffet food before each meal time begins.
• Adheres to the requirements of controlling food consumption via punching meal cards.

Employment Experience and Educational Requirements:

• Must be able to work efficiently in a minimal unsupervised environment
• Be open to working a variety of different shifts
• Excellent interpersonal and communication skills, must be a team player
• Able to lift, carry and pull up to 40lbs, and able to constantly stand and walk throughout your shift
• Safe Food Handling Certificate required
• Completion of high school and some college/CEGEP/vocational or technical training in the industry is an asset

Amazing Perks:

• Personal days: 5 per year after 90 days of continued full-time employment
• Food and Beverage discounts at ALL 6 of our dining outlets
• Growth and development opportunities, both personal and professional
• Onsite newly-renovated staff accommodations which include a residence convenience store and employee gym
• One meal per day in our employee cafeteria (taxable benefit)
• Discounts on activities offered through our Activities Committee:  Skydiving, Yoga, rafting, to name a few
• Shuttle access to Calgary and Canmore
• Health and Wellness benefits (some restrictions may apply)
• Vacation is accrued starting on your first day of work at a rate of 4% of your earnings
• Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott’s chain of hotels
• Discounted access to our Nordic Spa
• Discounted Ski Pass and Golf rates*
• Kananaskis Parks Pass

Apply now or visit us to learn more information at www.livetheadventure.ab.ca

Experience the Pomeroy Kananaskis Mountain Lodge here:  https://vimeo.com/261927699

*Pomeroy Kananaskis Mountain Lodge reserves the right to amend these offers based on availability & season.

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