We are looking for a 1st & 2nd Pastry Cook
Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies! The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for those seeking a culture that offers a work-hard, play-hard mantra, an empowering workplace, industry-best perks and benefits, and amazing development opportunities for those looking to grow a career. Join the Marriott family today!
The Role
The Pastry cook will assist in the day to day operation of the pastry department, including the creation of pastries according to our standards, and crafting desserts for restaurants, the café and banquet service. You will hand make chocolate truffles, chocolate show pieces, and sugar work. You will safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods, and follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Lastly, you will ensure correct temperatures of kitchen appliances and food, and report issues to management.
In order to be considered for this role, you will possess excellent leadership abilities and a positive demeanor, be able to demonstrate 1-3 years minimum of related pastry/baking experience, and show completion of college/CEGEP/vocational or technical training.
Rate of Pay: $18.00 - $21.10/hour
Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699
Amazing Perks:
Apply now or visit us to learn more information at www.livetheadventure.ab.ca